A fruit-forward wine dominated by red fruits – redcurrants, raspberries, ripe plums - and drinking beautifully now. With only hints of oak ageing this is an elegant, medium-bodied wine. The fruits will pair well with nut roast and fruity sauces
A beautiful, new age Rioja from Telmo Rodriguez, described by Robert Parker as Rioja's number one terroirist - I do love a rebel! Fruit, minerality, elegance and a silky smooth texture; this is a really top class wine
100% McLaren Vale Cabernet Sauvignon described by First Drop as an ode to the luncheon claret; a lighter style of Cabernet Sauvignon, fruity and smooth. A huge 17+ points from JancisRobinson.com
I couldn't believe how beautifully aromatic this German Pinot Noir was when I first smelt it. Cool climate Pinot with fruits and a silky smooth texture. Gorgeous.
A medium-bodied, fruity red wine from 'cru Beaujolais' region, Morgon. A natural wine from old vines, this deep coloured wine shows complexity with cherries, violets & licquorice
This is a lovely unoaked Chardonnay displaying classic Chablis characteristics - apple and lemon, minerality and floral notes; fresh and light yet really smooth texture and a long, long finish. Delicious!
A concentrated and refined Sauvignon Blanc, not the typical tropical fruit style of Marlborough Sauvignon Blanc. This wine was described by winemaker Anna Flowerday as a Sauvignon Blanc for people who think they don't like Sauvignon Blanc. Not too in your face but quite a fresh and subtle style
A modern style Portuguese Vinho Verde. Márcio Lopes Pequeños Rebentos Loureiro 2017, a modern style Vinho Verde from the north of Portugal. Crisp, dry, low alcohol white wine without the slight fizz associated with more traditional Vinho Verde
Really zesty white wine, oozing pears, almond and lime flavours. Works well as a summer aperitif and with a variety of food especially fish and seafood. If you like crisp white wines like Sauvignon Blanc, you will love this
Fruity Chianti with mouth-watering acidity and typical Sangiovese sour cherry flavours. ...a delicious wine. And it's made organically & biodynamically and is suitable for vegans & vegetarians
Gold in color and loaded with lemon, baked apple, and toasted aromas. The palate is lush, elegant and ripe, yet this is quite a light wine with a satisfying, lingering finish. 94 Points & Highly Recommended by Decanter magazine
I'm a big fan of Picpoul and this is a really classy example. Dry, crisp white ideal with fish and seafood; citrus with floral notes and a long refreshing finish
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