A fruit-forward wine dominated by red fruits – redcurrants, raspberries, ripe plums - and drinking beautifully now. With only hints of oak ageing this is an elegant, medium-bodied wine. The fruits will pair well with nut roast and fruity sauces
A beautiful, new age Rioja from Telmo Rodriguez, described by Robert Parker as Rioja's number one terroirist - I do love a rebel! Fruit, minerality, elegance and a silky smooth texture; this is a really top class wine
100% McLaren Vale Cabernet Sauvignon described by First Drop as an ode to the luncheon claret; a lighter style of Cabernet Sauvignon, fruity and smooth. A huge 17+ points from JancisRobinson.com
I couldn't believe how beautifully aromatic this German Pinot Noir was when I first smelt it. Cool climate Pinot with fruits and a silky smooth texture. Gorgeous.
This is a lovely unoaked Chardonnay displaying classic Chablis characteristics - apple and lemon, minerality and floral notes; fresh and light yet really smooth texture and a long, long finish. Delicious!
A modern style Portuguese Vinho Verde. Márcio Lopes Pequeños Rebentos Loureiro 2017, a modern style Vinho Verde from the north of Portugal. Crisp, dry, low alcohol white wine without the slight fizz associated with more traditional Vinho Verde
A concentrated and refined Sauvignon Blanc, not the typical tropical fruit style of Marlborough Sauvignon Blanc. This wine was described by winemaker Anna Flowerday as a Sauvignon Blanc for people who think they don't like Sauvignon Blanc. Not too in your face but quite a fresh and subtle style
Really zesty white wine, oozing pears, almond and lime flavours. Works well as a summer aperitif and with a variety of food especially fish and seafood. If you like crisp white wines like Sauvignon Blanc, you will love this
A medium-bodied, fruity red wine from 'cru Beaujolais' region, Morgon. A natural wine from old vines, this deep coloured wine shows complexity with cherries, violets & licquorice
Fruity Chianti with mouth-watering acidity and typical Sangiovese sour cherry flavours. ...a delicious wine. And it's made organically & biodynamically and is suitable for vegans & vegetarians
Gold in color and loaded with lemon, baked apple, and toasted aromas. The palate is lush, elegant and ripe, yet this is quite a light wine with a satisfying, lingering finish. 94 Points & Highly Recommended by Decanter magazine
I'm a big fan of Picpoul and this is a really classy example. Dry, crisp white ideal with fish and seafood; citrus with floral notes and a long refreshing finish
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